Albufeira.com Homepage
Forum Home Forum Home » Tourism / Turismo » Restaurants & Portuguese Cuisine / Restaurantes & a Comida
  New Posts New Posts RSS Feed - Breakfast / Fry Up
  FAQ FAQ  Forum Search   Events   Register Register  Login Login


Topic ClosedBreakfast / Fry Up

 Post Reply Post Reply Page  <12
Author
Message
carolenclive View Drop Down
Senior Member
Senior Member
Avatar

Joined: 06/May/2009
Status: Offline
Points: 562
Direct Link To This Post Posted: 09/February/2016 at 11:58
Oh dear,I thought it was there last month must have been  mistaken.Shocked
caz
Back to Top
JimTina View Drop Down
Newbie
Newbie


Joined: 16/August/2014
Status: Offline
Points: 18
Direct Link To This Post Posted: 12/February/2016 at 12:35
Has "The English kitchen" closed now?

What a shame. We spent a few mornings in there last summer and they seemed really nice people.

The Cottage has always been one of our favourite places for breakfast.

The New Dubliner is another one.


Back to Top
peteknopp View Drop Down
Top Contributors
Top Contributors
Avatar

Joined: 20/December/2006
Status: Offline
Points: 3431
Direct Link To This Post Posted: 12/February/2016 at 12:43
Signs etc still up outside Eng kit - don't suppose they wanted to waste time and money taking them down. Sold off all the crockery etc and back to UK to be with family
Back to Top
ClaireKildare View Drop Down
Newbie
Newbie
Avatar

Joined: 17/February/2015
Location: Co Kildare
Status: Offline
Points: 202
Direct Link To This Post Posted: 12/February/2016 at 13:08
That's really sad.  
Back to Top
mrandyd View Drop Down
Regular
Regular
Avatar

Joined: 04/November/2008
Location: Birmingham
Status: Offline
Points: 214
Direct Link To This Post Posted: 13/February/2016 at 09:22
Shows how tough it is at that end of the strip, can't be good for any business up there.
Back to Top
 Post Reply Post Reply Page  <12
  Share Topic   

Forum Jump Forum Permissions View Drop Down

Forum Software by Web Wiz Forums® version 10.15
Copyright ©2001-2013 Web Wiz Ltd.

This page was generated in 0,492 seconds.